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If you do not have any of those tools you can finely mince the anchovy fillets and garlic by hand and whisk everything together vigorously in a bowl until smooth and creamy
Make sure you use a separate clean brush for your staining oils
With that in mind, I started forcing myself to eat mainly fruits, veggies, and lean proteins, but I couldnt just dive straight in to the hard core stuff you know the spinach and other veggies, without something to help mask the flavor
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